Beef cutlet sandwiches, otherwise known as "Katsu Sando", have been exponentially gaining popularity over the past few years. Below are my Top 5 picks around the city (in alphabetical order), scroll down for more info!
The underrated yakiniku restaurant in Nishiazabu can be used for range of different settings, with both counter seats and private rooms!
Steak Dining Vitis
Make sure to pre-order these premium sandwiches from the kiln-grilled Wagyu steak house that cook its meat with “Umabejokomaru” (best quality of Kishu white charcoal)
The yakiniku restaurant opened in early 2020, and has been gaining social media attention for its delicious and picturesque wagyu dishes!
Wagyumafia The Cutlet Sandwich
This the "Katsu Sando" specialty branch of the renowned members-only wagyu restaurant WAGYUMAFIA.
One of the most renowned yakiniku restaurants in town, the wagyu cutlet is only available on OMAKASE's Special Course
Book via OMAKASE